Make Fresh Bread Fast: 19-in-1 Compact Bread Maker

Overview

Meet the 19-in-1 Compact Bread Maker Machine — a small, feature-packed countertop breadmaker designed to churn out 1.5 lb or 1 lb loaves without hogging the counter. It’s built for home bakers who want convenience and variety (think fresh bread, doughs, gluten-free loaves, even jam and yogurt) without investing in a bulky appliance. At roughly an $80 price point and a solid average rating (~4.4/5), this model targets apartment cooks, busy families who love scheduled baking, and anyone experimenting with specialty breads.

Key Features & Highlights

• 19 preset programs: A wide menu that covers standard loaf baking plus specialized modes such as Gluten Free, Dough, Jam, and Yogurt, offering flexibility beyond a basic breadmaker.
• Dual loaf-size options: Make either a 1.5 lb or a smaller 1 lb loaf—handy for singles, couples, or households that want to avoid food waste.
• Compact, portable design: The unit is explicitly compact and includes a carrying handle, making storage and countertop movement easy compared with heavy, full-size machines.
• Automatic keep-warm: After baking, the keep-warm function holds a loaf at serving temperature without drying it out immediately.
• Three crust color settings: Choose light, medium, or dark crust to suit taste and recipe needs.
• Market-facing claim to “bake evenly”: Designed to produce uniform browning and consistent crumb across the loaf size options.

A Nice Fit for You If…

• You live in a small apartment with limited counter and storage space.
• You want fresh bread often but don’t want to knead by hand or babysit an oven.
• You bake for 1–3 people and prefer 1 lb or 1.5 lb loaves to reduce waste.
• You need a gluten-free program or want to experiment with jams and homemade yogurt.
• You like the idea of setting a delayed start so fresh bread is ready for breakfast.
• You’re budget-conscious but want more than just a basic loaf function (extra menus are attractive).
• You value portability — you move the machine around or store it after use.

Practical Use Cases

• Breakfast automation: Set the timer the night before and wake up to warm bread and a controllable crust color—great for weekday routines.
• Gluten-free trial and error: The dedicated Gluten Free mode reduces guesswork when converting recipes for alternative flours.
• Small-family baking: Produce 1–1.5 lb loaves that match family consumption without leftover stale slices.
• Multi-function kitchen tasks: Use the Dough setting to make pizza bases and rolls, and try the Jam or Yogurt presets for simple pantry upgrades.
• Portable baking for seasonal living: A built-in handle makes moving from counter to shelf straightforward for seasonal kitchen rearrangements or small relocations.

Experience & Feedback

In daily use, owners typically notice the convenience of the preset menus and the compact footprint. Setup is straightforward: add ingredients, choose loaf size and program, and press start. The carrying handle makes the unit feel more approachable—you won’t struggle wrestling it under a cabinet or moving it for cleaning. Expect a moderate hum and intermittent kneading noise while dough cycles run; baking itself tends to be quieter with only a soft fan or heating sound.

Results commonly include evenly browned loaves when following the recommended ingredient proportions and program selection, and the three crust settings let you dial in your preferred finish. Cleaning is generally manageable: the baking pan and interior surfaces are easier to wipe down than a full oven, though the kneading paddle and its tight corners can trap dough and benefit from a soak. Compact storage is effortless—the machine’s weight and size make it shelf-friendly.

Quick Specs

Pros & Cons

• Program Variety: Nineteen presets let you do more than basic loaves—jam and yogurt are unusual extras at this price.
• Space-friendly: Compact footprint and built-in handle make storage and transport simple.
• Loaf Flexibility: Dual loaf sizes suit singles or small families, reducing waste.
• Crust Control: Three crust colors let you fine-tune the finish for sandwiches or toast.
• Good Value: Packed features at a sub-$100 price point beat many entry-level machines.
• Cleaning Caveat: Kneading paddle and small crevices can require soaking and careful scrubbing.
• Noise During Kneading: Expect a noticeable hum/paddle thump during dough cycles, typical for home breadmakers.
• Not Industrial-Scale: Small loaf capacity means this isn’t ideal for large families or frequent entertaining.

Comparative Advantages

Compared to many budget breadmakers, this model stands out by offering 19 programs (including jam and yogurt), two loaf sizes, and portability via a carrying handle — a rare combo at its price. Where single-function machines focus only on bread, this compact unit doubles as a small multi-task appliance for kitchens with limited space and diverse culinary interests.

Audience Fit

This bread maker is best for apartment dwellers, small households, beginners who want a forgiving set-and-forget machine, and cooks exploring gluten-free baking or small-batch yogurt and jam. It’s less suitable for large families in need of full-size 2–3 lb loaves or for bakers who demand commercial-level throughput.

FAQs

How many loaf sizes does it support?

It supports two loaf sizes: 1.5 lb and 1 lb.

Does it have a gluten-free setting?

Yes — there is a dedicated Gluten Free program among the 19 presets.

Can it make non-bread items?

Yes — preset menus include Dough, Jam, and Yogurt, expanding its uses beyond bread.

Is there a keep-warm function?

Yes. The machine includes an automatic keep-warm feature to hold bread at serving temperature after baking.

How many crust colors are available?

There are three crust color settings: light, medium, and dark.

What’s the price and rating?

The model is listed around $79.75 with an average customer rating of about 4.4 out of 5 stars.

Final Verdict

If you want a compact, affordable, and versatile countertop baker that goes beyond plain loaves, the 19-in-1 Compact Bread Maker Machine is a compelling choice. It combines multiple specialty presets (including gluten-free, jam, and yogurt), two loaf sizes, and portability via a carry handle—capabilities that are uncommon at this price point. Expect straightforward daily use, manageable cleaning, and consistent results for small households. Skip it if you need large, high-volume batches or industrial performance; otherwise, it’s a smart, space-savvy appliance that makes regular fresh bread an easy habit.

How It Stacks Up

The 19‑in‑1 Compact Bread Maker (1.5/1 lb, $79.75) positions itself as a versatile, budget‑friendly unit with a lot of presets (gluten‑free, dough, jam, yogurt) and a portable design. It’s aimed at small households or first‑time home bakers who want many program options without a big investment. Below are quick comparisons to well‑known alternatives to help you pick by budget, features and use case.

• Zojirushi Home Bakery (Virtuoso/BB‑PDC20) — Premium option: larger 2‑lb loaf capacity, very consistent bake/crust control and higher build quality. More expensive than the compact 19‑in‑1, and better for frequent bakers or those who want larger loaves and precision.
• Breville The Custom Loaf (BBM800/BBM100) — Premium/prosumer: highly programmable, robust controls and advanced features for customizing recipes. Pricier and bulkier; a good choice if you prioritize fine control and professional results over portability.
• Cuisinart CBK‑110 — Midrange: similar loaf sizes and solid preset selection, often with a stainless housing and straightforward operation. Typically sits a bit above the compact 19‑in‑1 in price but below premium models — a practical step up if you want a balance of durability and features.
• Hamilton Beach Bread Maker (29882/29881) — Budget/basic: usually more affordable or on par with the 19‑in‑1, simple preset list and compact footprint. Fewer specialty menus and customization, but a sensible pick if you want an inexpensive, no‑frills bread machine.

Who should buy the 19‑in‑1 Compact Bread Maker: buyers who need a feature‑rich, portable machine for small loaves, gluten‑free and multi‑use programs without spending much. Who should consider an alternative: choose a Zojirushi or Breville if you bake very frequently, want larger loaves or pro‑level control; pick a Cuisinart for a durable midrange compromise; opt for Hamilton Beach if you need the cheapest, simplest option. In practice, most buyers looking for versatility on a budget report the compact model delivers strong value for casual to moderate home baking.